Dr Parveen

Post Graduate- Dietetics and Hospital Food Service Management

Education & Training

  • B.sc (Home Science) from Govt. P.G College for Women affiliated to Maharishi Dayanand University Rohtak in 2018.
  • Post Graduate Diploma in Dietetics and Hospital Food Service Management from IHM, PUSA, New Delhi in 2019.




  • Completed training  in food Nutrition and Dieticians from 27/05/2019 to 05/09/2019 with Medanta the Medcity Gurugram.
  • Worked with Tarak Hospitals India pvt.ltd. (Delhi) as a dietitian & nutritionist since 02 January 2020 to 30 August 2020.


  • Participation in symposium on Nutritional care in Convalescences at Sir Ganga Ram Hospital, New Delhi.
  •  Participation in symposium on power of grains at IHM, PUSA, New Delhi.
  • Participation in 1st Annual pediatric celiac disease symposium at All India Institute of Medical Science, New Delhi.
  • Participation in NFI NAMS Dr. C Gopalan Centenary symposium at NAMS House New Delhi.
  • Attending Sarokar program on Food Adulteration at Rajya Sabha TV Channel.
  • Participation in Recipe competition at Govt. PG College for women Rohtak win Third Prize.
  • Participation in recipes at Manav Rachna University in Faridabad, Haryana.
  • Participation in video making on Swach Bharat Abhiyan at IHM, PUSA, New Delhi.

Clinical Interests

  • Dietetics and Hospital Food Service Management 
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